5. For “medium-rare” cabbage: Grill cabbage until charred, 8–10 minutes per side. For “well-done” cabbage: Once charred, move cabbage to a cooler part of the grill or transfer to a baking sheet, place in a preheated 350-degree oven, and cook 10–15 minutes more.
6. To serve, drizzle with reserved marinade, then garnish with herbs and salt to taste